Which of the following crops is from the Gramineae family?
These plants are: Triticum aestivum (Wheat), Avena sativa, Zea mays (corn), Oryza sativa (rice), Hordeum vulgare (barley), Scale cereale (rye), Penisetum typhoideum (Pearl millet, Bajra), Sorghum vulgare (Jowar). family. The dried stems and leaves of the cereal crops are used as fodder for the cattle.
Which plants belong to Poaceae family?
List of plants in the family Poaceae
- bamboo (subfamily Bambusoideae) genus Arundinaria.
- barley (Hordeum vulgare)
- barnyard grass (Echinochloa crus-galli)
- beach grass (genus Ammophila)
- bentgrass (genus Agrostis) creeping bent (A.
- Bermuda grass (Cynodon dactylon)
- bluegrass (genus Poa)
- bluestem (genus Andropogon)
Which plant belongs to grass family?
the large plant family Gramineae (or Poaceae), characterized by mostly herbaceous but sometimes woody plants with hollow and jointed stems, narrow sheathing leaves, petalless flowers borne in spikelets, and fruit in the form of seedlike grain, and including bamboo, sugarcane, numerous grasses, and cereal grains such as …
Does rice belong to Gramineae family?
Where are the members of the Gramineae family found?
The members (grasses, cereals and millets, etc.) belonging to this family are cosmopolitan in distribution. The plants are commonly distributed in temperate regions, but they are also not uncommon in tropical and sub-tropical aleas.
What are the different types of Graminales plants?
World-wide in distribution; annual or perennial herbs, rarely shrubs or trees, stems erect, ascending or prostrate creeping, usually branched at the base in perennials forming sterile shoots (innovations) and flowering stems (culms), in annuals only the culms present; culms cylindrical rarely flat jointed.
Which is the best example of an agronomic crop?
According to use of crop plants and their products agronomic crops are grouped into the following classes: (1) Cereal crop. Cereal crops are the cultivated grasses grown for their edible starch grains. In general, the larger grains used, as staple foods are cereals such as rice, wheat, maize, barley etc.
What are the names of the different crops?
Beet, garden; burdock, edible; carrot; celeriac; chervil, turnip-rooted; chicory; ginseng; horseradish; parsley, turnip-rooted; parsnip; radish; radish, oriental (daikon); rutabaga; salsify; salsify, black; salsify, Spanish; skirret; turnip 1C.