What can I substitute for Lillet Rouge?

What can I substitute for Lillet Rouge?

If you choose to skip Lillet in a cocktail – make sure to replace it with something that can play a similar role. Quinquinas can be easily replaced with Americanos, and if lacking that – a blanc vermouth can work well enough to replace Lillet Blanc. Similarly, some red vermouths can be used to replace Lillet Rouge.

Is Lillet Rouge sweet?

It is both lightly sweet and bitter, with 34 proof. Lillet Rouge is a red wine based aperitif invented in 1962 by the Lillet company, and reformulated in 1990 to be both less sweet and less bitter.

Is Kina Lillet the same as Lillet Blanc?

Kina Lillet is a key ingredient in many early 20th-century cocktails, including the Vesper and the Corpse Reviver No. 2. Without it, scores of classic drinks are lost forever. Lillet still makes a similar product, Lillet Blanc, but it’s just not the same because it lacks quinine, Kina Lillet’s signature ingredient.

Is Lillet Rouge a vermouth?

But while both Lillet and vermouth are based in wine and are fortified up to 19 percent alcohol, as Lillet’s North American Brand Ambassador Nicole Cloutier explains, Lillet isn’t a vermouth for two reasons: It contains liqueur, and doesn’t contain wormwood.

Which is the best wine in the Lillet family?

Up now: the red wine-based aperitif, Lillet Rouge. A lightly spiced, bitter aperitif wine, Lillet Rouge is often overlooked within the Lillet family, passed over in favor of its brighter, pastel-hued siblings.

What to do with Lillet Rouge aperitif wine?

A lightly spiced, bitter aperitif wine, Lillet Rouge is often overlooked within the Lillet family, passed over in favor of its brighter, pastel-hued siblings. But Rouge, with its fruit-forward flavor and full-bodied texture, can be an asset in both shaken and stirred drinks, or simply enjoyed on its own.

What’s the difference between Lillet blanc and Lillet Rouge?

Though it was first marketed as being best served over ice with an orange slice (the preferred method in its native France), today, Lillet Rouge is more commonly used in the U.S. as a cocktail ingredient. But even in mixed drinks, it’s never seen quite the same level of popularity as Lillet Blanc, or even the more recently introduced Lillet Rosé.

What kind of grapes are used in Lillet Rouge?

Originally created in 1965, Lillet Rouge is based on Cabernet Sauvignon and Merlot grapes. Like Lillet Blanc, this is aged in Yugoslav oak casks for a year before bottling.

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